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Smooth yet complex organic Assam tea with breezy floral and citric notes layered on deep cocoa and malty base.
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Organic Assam Leaf Tea
This unusual, lighter version of organic Assam black orthodox tea is truly exceptional among our black tea selection. Flavour of this tea seems to be brought by the wind lightly blown from a flower garden. The strong cocoa base is perfectly completed with light citric and flowery flavours floating on the top. Unique complex tea handcrafted by Kanoka tea artisans will bring you a whole new perspective on orthodox Assam black tea. Short leaves with lots of tips from the second flush will not leave a bitter taste on your tongue, but very pleasant and smooth flavour that will refresh both your mind and body.
Tippy Golden Flowery Orange Pekoe (TGFOP) Grade
Cocoa base with light and airy floral top notes, interlaced with light citric and rose flavours, well-rounded and breezy, lightly sweet aftertaste without any bitterness.
Refreshing and invigorating.
- Water temperature: 85-90º Celsius
- Dosage: 2.5-3 grams of tea
- Amount of water: 150-200 ml
- Re-steeping: 2-3 times
- Steeping time: 4, 6, 7 minutes
We suggest you to always use freshly boiled water cooled down to the proper temperature. Use suitable tea ware and cover the teapot or teacup when brewing. To discover the delicate subtleness of each tea always follow the instructions, and feel free to experiment with dosage, time or temperature when you get accustomed to tea. Higher temperatures, larger amounts of leaves and longer steeping time will result in stronger tea with more astringency. You can add sugar, lemon or milk to your tea, but we suggest that you try it straight first to really enjoy it to the fullest.
Refreshment during the day.
Second Flush, 2019
Kanoka Tea Estate
100% certified organic as per NPOP, NOP & EU standards.