5 Best Herbal Teas to Relieve Menstrual Cramps in 2019 0
Menstruation is a bloody monthly problem. Excuse the pun. And, for some women, it’s a nightmarish 5-day long experience they’d wish they had a solution to.
So, here’s a thing about teas that unheard of. They can significantly help in relieving cramps and abdominal discomfort during menstruation. Below, we have discussed five types of teas that are instrumental in soothing period pain and can help women breeze through their monthly cycle with a smile.
Answered: Can Green Tea Cure Yeast Infection in 2019? 3
Vaginal health is an intricate and thorny subject. As women, we know how frightening it’s when a diagnosis confirms a medical problem attacking down *there*.
Out of all the infections that affect vaginal health, the most prevalent are yeast infections. An estimation says that almost 75% of women experience a yeast infection once in a lifetime. And, 40-45% of them have recurrent cases.
3 Unexpected Ways Organic Teas Can Make Your Life Better. 0
If you never tasted organic Assam handmade tea before, it's time you do so. Let's admit it, machines will never be able to fully replace people. Unless we really let them. Passion, attention to details, effort and love are not something you can just plug into electricity or fuel with gasoline. You need to have a heart. This is exactly why handmade teas are more valuable from machine harvested and processed. Are we letting world to lose its heart? So, what is the difference? Why should we care?
Assamica Agro's Organic Black Tea has Made its way to your Cozy Bedroom as your Morning Bed Tea 0The leaves of Assam tea come from the Camellia Sinensis and a fine tea brewed from it is very relishing, especially in the mornings. The state of Assam is the largest producer of black tea in India and about one in five people here are employed in tea production. This tea variety is exported to many countries and many tea blends use it as an important ingredient.
Top 8 Benefits of White Tea You Must Know! 0
The processing method is the real point of division between various teas made from ingenious Camellia Sinensis plant. What happens between plucking and processing of Sinensis leaves gives a unique taste, colour and aroma to each of the tea variety, from Green, black to oolong tea.
However, white tea is one of the unusual types emerging from the parent Sinensis plant. It’s extracted from the silver-ish fine white hairs from the unopened plant buds, and undergoes basic withering through air drying or mechanical drying methods, thus requiring minimal processing. The resulting beverage is generally yellow in colour with a sweet, mild flavour, which is why white tea is unusually referred to as the ‘less potent version of tea’.